Women’s Health Tip #1: Starting a Healthy Pregnancy

(Due to Internet technical difficulties, this first tip is a day late – look for the second tip later today)

Whether you are newly pregnant or are thinking about starting a family, getting the proper nutrition is vital to maintaining a healthy pregnancy. One of the important nutrients in a healthy pregnancy is folic acid.

Get 400 micrograms (or 0.4 mg) of folic acid daily. Eat foods fortified with folic acid, take a multivitamin, or take a folic acid pill to get your daily dose. Taking folic acid in a pill is the best way to be sure you’re getting enough. Including 0.4 mgof folic acid (or folate) in your diet before you get pregnant and in the first three months of pregnancy can help prevent some birth defects. If you don’t get enough folic acid, your baby’s spine may not form right. This is called spina bifida (spy-nuh bif-uh-duh). Also, your baby needs folic acid to develop a healthy brain. Many doctors will prescribe a vitamin with folic acid. But you also can buy vitamins or folic acid pills at drug and grocery stores. Some foods rich in folate include: leafy green vegetables, kidney beans, orange juice and other citrus fruits, peanuts, broccoli, asparagus, peas, lentils, and whole-grain products. Folic acid is also added to some foods like enriched breads, pastas, rice and cereals.

Enjoy National Women’s Health Week! For more information, please see the National Women’s Health Information Center